Like the perfect piece of buttered toast or basic fried egg, nothing beats a sandwich that's frill-free. At its core, the jambon-beurre is made with only three ingredients: bread, butter, and ham ...Like the perfect piece of buttered toast or basic fried egg, nothing beats a sandwich that's frill-free. At its core, the jambon-beurre is made with only three ingredients: bread, butter, and ham ... This authentic French bakery is both a boulangerie and patisserie, with a myriad of fresh-baked breads, buttery pastries (kouign-amann, croissants, pan au escargot) and cookies (macarons) and cakes. They also have delicious quiches and sandwiches for lunch fare. The store sell imported French products (boxes of crackers, cookies and jars of ... Carefully pour the boiling water into the cast iron pan, and quickly shut the oven door. The billowing steam created by the boiling water will help the baguettes rise, and give them a lovely, shiny crust. Bake the baguettes — on the pan, or on a stone — for 24 to 28 minutes, or until they're a very deep golden brown.Jul 27, 2017 ... Instructions · Halve baguette lengthwise. Spread thin layer of herb compound butter on both sides of the baguette. · Evenly arrange Bayonne ham ...Browse Getty Images' premium collection of high-quality, authentic French Sandwich Baguette stock photos, royalty-free images, and pictures. French Sandwich ...To assemble this sandwich, slice a crusty French baguette lengthwise, open it and spread some butter, preferably European butter, on both sides of the bread. Top the bottom half of the sandwich with a sprinkling of fresh arugula or spring mix, top with slices of smoked salmon. Season to taste with …There is nothing like a classic French Baguette Sandwich at your Bastille Day picnic! The combination of crusty artisan bread and flavorful fillings makes for a …Place the prepared dough log into your baguette pan. Repeat with remaining dough. Cover the dough in the pan with a clean dish towel and let rise for 45 minutes to 1 hour or until the …Jun 9, 2021 · Split the baguette (s) lengthwise with a serrated knife. Place cut-side up on a baking sheet. Broil until lightly toasted (the middle should feel crunchy versus fluffy), 1 to 3 minutes. Transfer the bread cut-side up to a cutting board. Layer the mozzarella, tomatoes, and avocado on the bottom half of the bread. Jul 27, 2017 ... Instructions · Halve baguette lengthwise. Spread thin layer of herb compound butter on both sides of the baguette. · Evenly arrange Bayonne ham ...Sep 6, 2019 · Lay slices of pâté on the bottom bread, and then add cornichons – those tart and tiny pickles – that are halved lengthwise. These add a zesty note that perfectly augments the pâté. Add salt and pepper, if desired, and top the sandwich with the other half of the baguette. 5. Tartine. Tartine is a French word to describe an open-face ... To proof bread, place the dough in a greased bowl and let the dough rest in a warm, humid environment until it doubles in size — about 45 minutes – 1 hour. Shape Baguettes. Divide the dough into two equal portions, and then shape each portion into a baguette loaf. Second Rise.Shape into baguettes about 12 inches logs and cover, letting them rise for about 60 to 90 minutes. Score and bake in a preheated oven at 450°F (232°C). Place a tray of water below the baguette while baking to create steam in the oven. Bake for about 25 minutes. Remove from oven, let cool and serve.Assemble the Saucisson Beurre Baguette Sandwich. 2. Spread butter on the bottom half of the baguette. Then lay the salami (or saucisson) slices on top of the butter. Don't use too many slices, just enough to cover the bottom half of the bread in a single layer, with the slices slightly overlapping. I folded each slice …Mar 24, 2019 · Step 6: Place the sandwich in between two baking sheets, and place something heavy on top to weight it down ( cast iron skillet, brick or heavy books). Put it into the fridge. Refrigerate for at least 3-4 hours or overnight. Step 7: Remove from the fridge and cut off the edges of the bread. See more reviews for this business. Top 10 Best French Baguettes in Las Vegas, NV - March 2024 - Yelp - Paris Baguette, Tous Les Jours, Baguette Cafe, Cafe Breizh, Burgundy French Bakery Cafe & Bistro, Le Cafe Du Val, Delices Gourmands French Bakery, Le Paris Brest Cafe, Saigon Baguette.French Baguette: Cut your loaf of French baguette into 1/2″ slices, or thinner if you prefer for these cucumber sandwich bites. Cucumbers: Cucumbers can be served with or without the skin. Cream Cheese: To cut down on calories and fat in these cucumber dill baguettes, try using fat free cream cheese.Browse 410+ french baguette sandwich stock illustrations and vector graphics available royalty-free, or start a new search to explore more great stock ...Feb 15, 2023 ... This sandwich is one of the most popular recipes using a baguette, and for good reason. Jambon beurre combines three simple ingredients, a ...Directions. Step 1. First ~ cut the top of the bread, as seen in the photos, about 2″, and scoop all of the inside of the bread loaf ~ leaving a 1/2″ shell; crumble the bread between your fingers or in a food processorand freeze as breadcrumbs for cooking later. Step 2.A baguette (/ b æ ˈ ɡ ɛ t /; French: ⓘ) is a long, thin type of bread of French origin that is commonly made from basic lean dough (the dough, not the shape, is defined by French law). It is distinguishable by its length and crisp crust.. A baguette has a diameter of about 5 to 6 cm (2– 2 + 1 ⁄ 2 in) and a usual length of about 65 cm (26 in), but can be up to 1 m …To feed 100 people, serve at least 120 sandwiches according to ellenskitchen.com. Although many people only eat one sandwich, some may eat more than one. Expect to adequately serve...See more reviews for this business. Top 10 Best French Baguettes in Las Vegas, NV - March 2024 - Yelp - Paris Baguette, Tous Les Jours, Baguette Cafe, Cafe Breizh, Burgundy French Bakery Cafe & Bistro, Le Cafe Du Val, Delices Gourmands French Bakery, Le Paris Brest Cafe, Saigon Baguette.Brush cut side of each baguette with oil. Grill baguette over hot side of grill, cut side down, until lightly browned, about 1 minute. Remove to plate. Top bottom half of baguette with 2 merguez links, about 2 tablespoons of caramelized onions, manchego cheese, and a few sprigs of cilantro. Spread harissa mayo on top half of baguettes and …Jul 11, 2022 ... Arrange baguette slices, cut side up on a baking sheet. Drizzle lightly with olive oil, and bake in the oven for 5-6 minutes until lightly ...Place top of baguette on sandwich. Cut into 1-inch pieces and secure with decorative sandwich picks. Optional: heat in a 400 degree F oven for 10 to 12 minutes.Assemble the Saucisson Beurre Baguette Sandwich. 2. Spread butter on the bottom half of the baguette. Then lay the salami (or saucisson) slices on top of the butter. Don't use too many slices, just enough to cover the bottom half of the bread in a single layer, with the slices slightly overlapping. I folded each slice …Bakery Lorraine, you have my heart." Top 10 Best French Baguette in San Antonio, TX - March 2024 - Yelp - La Boulangerie, French Sandwiches, The Bread Box, La Panaderia Bakery and Café , Broadway Daily Bread, SP Café, Bakery Lorraine, La Panadería, Sandwich De Paris, Julia’s Bistro & Bar.Jan 28, 2023 · With over 1.2 billion sandwiches sold in 2018 alone (via the BBC), the Parisien has proven to have staying power over the years. But, what exactly makes this simply stuffed baguette so special? Feb 5, 2024 · Layering Order: Place delicate ingredients like lettuce near the bread to prevent sogginess. Heavier, moist ingredients like tomatoes or pickles should be placed in the center. Balance Ingredients: Distribute ingredients evenly along the baguette. Each bite should offer a cohesive taste of all components. Baguette sandwiches are a classic French dish that is simple to make and can be enjoyed for any meal. The key to a perfect baguette sandwich is in the bread; it should be crispy on the outside and soft on the inside. The other ingredients are up to you, but a few classic combinations include ham and …Reviews on Dallas French Baguette Sandwich - Village Baking, Quoc Bao Bakery, Toussaint, A Downtown Brasserie, Toulouse Café and Bar, rise n°1, Sandwich Hag, Cafe de France, Cadot Restaurant, San Martín Bakery & Restaurant, BoulevardierWhen it comes to making a delicious sandwich, nothing beats the classic combination of Kraft Pimento Cheese Spread and your favorite bread. With its creamy texture and zesty flavor...Jul 18, 2022 ... To make a pan bagnat cut open a crusty loaf of bread, layer in filling, and drizzle in a tangy dressing. Then wrap and press the sandwich until ...There is nothing like a classic French Baguette Sandwich at your Bastille Day picnic! The combination of crusty artisan bread and flavorful fillings makes for a …French Fix café was born as a tribute to Murielle’s French heritage and love for traditional French cuisine. Our menu is made up of fresh baguette sandwiches, breakfast offerings, and morning pastries. We combine exceptional European service style with fresh ingredients, homemade béchamel & meats cooked on-site.Feb 12, 2021 ... Created by InShot https://inshot.cc/share/youtube.html.Preheat oven to 350 degrees. Cut baguette loaf in half lengthwise. Pour 1 cup each of BBQ sauce on top of both halves of bread. Next, place 1 cup of shredded rotisserie chicken onto each baguette half. Evenly sprinkle 1 cup of Mozzarella cheese onto each of the baguette halves. Evenly sprinkle chopped …Fill the sandwiches: Distribute the tuna mixture evenly in the bottoms of the baguettes. Top with the red onion, eggs slices, tomatoes and basil. Drizzle with more olive oil, and sprinkle on salt and pepper. Top the sandwiches with the tops of the baguettes, and wrap each tightly in plastic wrap. Sally Vargas.When it comes to delicious and satisfying sandwiches, Panera Bread is a go-to destination for many food lovers. With their wide variety of fresh ingredients and unique flavor combi...Directions. Stir butter and chives in a medium bowl until smooth and well combined. Split baguettes horizontally. Spread chive butter on cut sides of baguettes (about 3 tablespoons per side). Arrange cheese on bottom baguette halves. Layer sliced tomatoes on top of cheese, seasoning tomatoes with salt and …Place the yeast & salt in separate parts of the bread pan. Place the bread pan back into the bread machine & then plug in the bread machine. Put your machine on the “ Dough ” setting and press the start button. In our bread machine, the kneading & rising on the dough setting takes about 1:30 hours.Top 10 Best French Baguettes in East Village, Manhattan, NY - March 2024 - Yelp - Bread Story New York, Le Petit Parisien, Le Fournil, Cafe d’Avignon - Essex Market, Librae Bakery, Veniero's, Abraco, Village Creperie, Xe May Sandwich Shop, Frenchette BakeryFeb 5, 2024 · Layering Order: Place delicate ingredients like lettuce near the bread to prevent sogginess. Heavier, moist ingredients like tomatoes or pickles should be placed in the center. Balance Ingredients: Distribute ingredients evenly along the baguette. Each bite should offer a cohesive taste of all components. Mix the dry ingredients together and add water. Cover with plastic wrap and let sit overnight (up to 20 hours) on the countertop in a well oiled bowl. Generously flour your hands and your baking sheet. Form dough into baguette shape (about 12 inches long) and let it rise in a warm place for 1-2 hours.Directions. Preheat oven to 350 degrees F. Slice baguette in half lengthwise, separating two long pieces. Place directly on oven rack and bake 5 minutes, just until lightly toasted. Carefully remove baguette halves from …Jan 6, 2023 · Panera announced the arrival of three new Toasted Baguette sandwiches that will join the menu nationwide on January 12. The new creations are made on a 10-inch baguette and include the Green Goddess Caprese Melt, Pepperoni Mozzarella Melt, and Smoky Buffalo Chicken Melt. The Green Goddess Caprese Melt features Peppadew peppers, fresh mozzarella ... Sandwich · 1 COBS Sundried Tomato French Baguette or Traditional French Baguette · 1 roasted chicken breast (shredded or sliced) · 6 fresh baby spinach leaves ...1 Tbsp Unsalted butter · 2 oz Garlic aioli · 3-4 strips Crispy bacon · 3 oz Roasted seasoned chicken breast, roughly pulled apart · 2-3 slices Brie chee... This authentic French bakery is both a boulangerie and patisserie, with a myriad of fresh-baked breads, buttery pastries (kouign-amann, croissants, pan au escargot) and cookies (macarons) and cakes. They also have delicious quiches and sandwiches for lunch fare. The store sell imported French products (boxes of crackers, cookies and jars of ... Preheat oven to 350 degrees. Cut baguette loaf in half lengthwise. Pour 1 cup each of BBQ sauce on top of both halves of bread. Next, place 1 cup of shredded rotisserie chicken onto each baguette half. Evenly sprinkle 1 cup of Mozzarella cheese onto each of the baguette halves. Evenly sprinkle chopped …French Fix café was born as a tribute to Murielle’s French heritage and love for traditional French cuisine. Our menu is made up of fresh baguette sandwiches, breakfast offerings, and morning pastries. We combine exceptional European service style with fresh ingredients, homemade béchamel & meats cooked on-site.Feb 19, 2020 · Layer the tomato slices, red onions, and green pepper slices over one of the halves. Continue layering the tuna, sliced eggs, olives, and anchovies (if using). Top the sandwich with the second half of baguette. Press the sandwich firmly to help keep the ingredients in place and cut the baguette into four even pieces. Sandwiches; French Dip; French Dip. 570 cal. Black Angus roast beef and swiss on a baguette, served au jus. Includes a side and pickle spear. Choose a Side Please select 1 Cajun Red Beans & Rice. 160 cal. Bag of Chips. Steamed Broccoli. Potato Salad. Mac & Cheese. Fresh Fruit ...Crispy on the outside, chewy on the inside, the baguette can convince anyone that the French perfected bread. Baguettes taste delightful with butter and as sandwiches, but you can use them plenty of other ways, too. These 22 clever baguette recipes include breakfast casseroles, bread puddings, crostini, soups, …Apr 23, 2023 · This 2-Ingredient French Snack Is the Most Surprising (and Delicious) Way to Eat a Baguette. Cory is a New York City–based associate editor at The Kitchn, who covers food trends, lifestyle, wine, liquor, spirits, food-related travel, and food features. Before working at The Kitchn, he worked as an editor at Food Network Magazine and was a ... Baguettes are synonymous with breakfast in France, where their popularity first soared in the 1920s after a new law forced bakers to start work later in the morning.Make deep diagonal slashes across loaves every 2 inches or one lengthwise slash on each loaf. Cover and let rise in a warm place until doubled in size, 30 to 40 minutes. Preheat the oven to 375 degrees F (190 degrees C). Mix egg yolk with 1 tablespoon water in a small bowl; brush over tops of loaves.Brush cut side of each baguette with oil. Grill baguette over hot side of grill, cut side down, until lightly browned, about 1 minute. Remove to plate. Top bottom half of baguette with 2 merguez links, about 2 tablespoons of caramelized onions, manchego cheese, and a few sprigs of cilantro. Spread harissa mayo on top half of baguettes and …It doesn’t get better than National French Bread Month – in our humble opinion, at least. That’s why we’ve compiled our favorite recipes for French Baguette sandwiches. Whether you’re splitting one with a friend or saving the whole thing for yourself, let’s dive into the best ways to enjoy crispy, golden baguettes.Jan 6, 2023 · /PRNewswire/ -- Today, Panera Bread announces the launch of three new sandwiches, Toasted Baguettes, available at Panera bakery-cafes nationwide on January 12.... Jan 6, 2023 · Panera announced the arrival of three new Toasted Baguette sandwiches that will join the menu nationwide on January 12. The new creations are made on a 10-inch baguette and include the Green Goddess Caprese Melt, Pepperoni Mozzarella Melt, and Smoky Buffalo Chicken Melt. The Green Goddess Caprese Melt features Peppadew peppers, fresh mozzarella ... Feb 12, 2021 ... Created by InShot https://inshot.cc/share/youtube.html.A standard loaf of sliced sandwich bread contains about 22 to 24 slices of bread and can be used to make approximately 11 to 12 sandwiches. A standard loaf can make seven club sand...Specialties: Mr. Baguette is a French-Vietnamese café that specializes in sandwiches, croissants, and coffee. At the core of our menu are our freshly-baked baguettes. Whether you buy it as part of a sandwich or buy it alone, the baguette is one of the best compliments to a meal. We have a variety of classic and premium sandwiches to …Slice the baguette in half and then divide as desired. I made 2 sandwiches, but you could probably make about 4 from 1 baguette, depending on the size. In a small bowl combine softened butter and herbs. Mix well to combine. Smear the herb butter on both sides of the baguette slices. Add sliced brie.In Vietnamese cuisine, bánh mì or banh mi (/ ˈ b ɑː n m iː /, / ˈ b æ n /; Vietnamese: [ɓǎjŋ̟ mì], 'bread') is a short baguette with thin, crisp crust and a soft, airy texture. It is often split lengthwise and filled with meat and savory ingredients like a submarine sandwich and served as a meal, called bánh mì thịt.Plain bánh mì is also eaten …It doesn’t get better than National French Bread Month – in our humble opinion, at least. That’s why we’ve compiled our favorite recipes for French Baguette sandwiches. Whether you’re splitting one with a friend or saving the whole thing for yourself, let’s dive into the best ways to enjoy crispy, golden baguettes.Sep 13, 2017 · 3 classic french parisian sandwiches: a quick demonstration on how to make of the most common Parisian sandwiches found in so many small cafe and bistros in ... Fill the sandwiches: Distribute the tuna mixture evenly in the bottoms of the baguettes. Top with the red onion, eggs slices, tomatoes and basil. Drizzle with more olive oil, and sprinkle on salt and pepper. Top the sandwiches with the tops of the baguettes, and wrap each tightly in plastic wrap. Sally Vargas.When it comes to hosting a party or event, finding the right food options can be a daunting task. You want something that is delicious, convenient, and cost-effective. This is wher...Classic French Baguette Sandwich. This crusty French Baguette Sandwich is filled with the flavours and textures of France, inspired by my favourite Paris Boulangerie. It takes just 5 minutes to …Oct 11, 2023 · A Baguette Sandwich is a long thin loaf of bread, typically French. The word “baguette” is derived from the French word baguette, meaning “baton” or “wand,” and it is also a term used to describe a type of bread. A baguette is a loaf of bread that is long and thin, with a crisp crust and a soft interior. It is often served as a ... Nov 21, 2023 · Slice the baguette lengthwise and place the bottom half of the bread on the oven rack to lightly toast. While it’s warming, combine herbed butter with a thinly sliced red onion in a bowl. Once the bread is ready, spread this mixture generously. Top with fresh mozzarella, tomatoes, and basil. Season each fillet with about ¼ teaspoon of Old Bay. Roast in the oven for 8-11 minutes, or until the fish flakes easily with a fork. Meanwhile, spread butter on each half of the sandwich buns. Toast in a cast iron skillet or on a griddle over medium heat until golden brown, about 3-4 minutes.Prepare the oven: While the dough is resting, arrange one oven rack in the center position and another in the lower third. Place a 20-inch-long baking stone on the middle rack and a large cast-iron skillet on the lower rack. Heat the oven to 500 degrees. Step 10.French Baguette: Cut your loaf of French baguette into 1/2″ slices, or thinner if you prefer for these cucumber sandwich bites. Cucumbers: Cucumbers can be served with or without the skin. Cream Cheese: To cut down on calories and fat in these cucumber dill baguettes, try using fat free cream cheese.Cut baguette into 4 pieces, then cut each piece in half lengthwise. Spread butter on slice of baguette, and Dijon mustard on the other. Repeat for all four sandwiches. Place one to two slices of ham, and two slice of cheese in each sandwich. Top with arugla, tie baguette sandwich together with twine, and enjoy!Steps to Make It. Gather the ingredients. In a medium bowl, combine 2 large cloves garlic, minced, 2 large anchovy filets, minced, 2 teaspoons Dijon mustard, 1/4 cup red wine vinegar, 1/8 teaspoon freshly ground black pepper, and 1 pinch fine salt . While whisking, slowly pour in 1/3 cup extra-virgin olive oil.Jul 11, 2022 ... Arrange baguette slices, cut side up on a baking sheet. Drizzle lightly with olive oil, and bake in the oven for 5-6 minutes until lightly ...Oct 11, 2023 · Croque monsieur and madame. Mironov Vladimir/Shutterstock. The croque monsieur is one of the most well-known French sandwiches there is. It's a classic dish that has found its way onto many menus ... Preheat your oven to 350°F (175°C). Take the baguette and run it under some water for about 30 seconds. (Try not to get the inside of the bread wet). Place the bread on a baking sheet and bake it in the oven for 5-10 minutes on the middle rack. The bread should be soft and ready to eat.
Aug 25, 2022 · 3. Pan bagnat. This perfect picnic sandwich from the Provence region of France is stuffed with tomatoes, black niçoise olives, bell peppers, anchovies, and tuna, making it a go-to bite in cities ... . Minnesota growing zone
Ingredients. 1/4. French baguette (about 6 inches), split in half lengthwise. 2 teaspoons. Dijon mustard. 2 ounces. brie cheese, cut into 1/4-inch-thick slices. 1/4. medium Granny Smith apple, cored and thinly sliced (5 to 6 slices)Classic French Baguette Sandwich. This crusty French Baguette Sandwich is filled with the flavours and textures of France, inspired by my favourite Paris Boulangerie. It takes just 5 minutes to …Bake the bread. Before baking, preheat the oven to 425°F. When the oven is hot, place the tray with the baguettes onto the middle rack and bake them at 425 F. When you place the baguettes in the oven, carefully place a pan with ice cubes on the bottom rack. Preparation. Step 1. Heat oven to 275 degrees. Place baguette in oven and bake 10 minutes, just until the outside crisps. Remove from oven, split in half horizontally and allow to cool to room temperature. Step 2. When bread has cooled, spread butter on both sides. Pile on the ham. Close the sandwich, cut in half on an angle and serve. Season with salt to taste. Transfer to an airtight container and cool in the refrigerator until ready to use. To make the grilled cheese, cut the baguette into two 7-inch pieces. Slice the pieces in half horizontally. Butter the sliced sides with 1 Tbsp each. Heat a large skillet over medium heat. Directions. Cut the baguette in half lengthwise and spread the inside of each half with butter. Place the cheese on the bottom half and then place top of baguette on. Cut in half to eat it, if ... Jul 22, 2019 · Slice half a baguette lengthwise but don’t cut all the way through, so it opens like a book. Place a few generous slices of pâté across the bread, then add sliced cornichons on top of the meat. Close the bread and press down so that the filling spreads out and the pickles get pushed into the pâté. Ham and and Cheese Sandwich on a baguette. 63. Browse Getty Images' premium collection of high-quality, authentic Baguette Sandwich stock photos, royalty-free images, and pictures. Baguette Sandwich stock photos are available in a variety of sizes and formats to fit your needs.Shape each baguette and place on a baking sheet-sized piece of parchment paper. 2 pieces of parchment paper, 3 baguettes on each. Cover with a towel and let it proof until about 1.5 times in size, about 45-60 minutes.Brush cut side of each baguette with oil. Grill baguette over hot side of grill, cut side down, until lightly browned, about 1 minute. Remove to plate. Top bottom half of baguette with 2 merguez links, about 2 tablespoons of caramelized onions, manchego cheese, and a few sprigs of cilantro. Spread harissa mayo on top half of baguettes and …Layering Order: Place delicate ingredients like lettuce near the bread to prevent sogginess. Heavier, moist ingredients like tomatoes or pickles should be placed in the center. Balance Ingredients: Distribute ingredients evenly along the baguette. Each bite should offer a cohesive taste of all components. Boxes of assorted pastries, mini croissant breakfast sandwiches, donuts and and more to start the day. Catering – Dessert Chocolate chip, oatmeal raisin, triple chocolate and ginger snap cookies baked to perfection. In a survey published by the gastronomic consultancy Strateg’eat for the Sandwich & Snacking Show, pain au chocolat (or chocolatine, depending on which …Apr 20, 2023 ... There are only three ingredients necessary for this French staple: an excellent baguette, creamy (European style) salted butter, and in lieu ...Specialties: Mr. Baguette is a French-Vietnamese café that specializes in sandwiches, croissants, and coffee. At the core of our menu are our freshly-baked baguettes. Whether you buy it as part of a sandwich or buy it alone, the baguette is one of the best compliments to a meal. We have a variety of classic and premium sandwiches to …Oct 11, 2023 · A Baguette Sandwich is a long thin loaf of bread, typically French. The word “baguette” is derived from the French word baguette, meaning “baton” or “wand,” and it is also a term used to describe a type of bread. A baguette is a loaf of bread that is long and thin, with a crisp crust and a soft interior. It is often served as a ... 1:00 pm: Mix in the rest of the flour, salt, sourdough starter and knead in the stand mixer for 10 minutes. Tip the dough in a greased bowl and cover. 1:30 pm: First set of coil folds. 2:00 …Baguette sandwiches are a classic French dish that is simple to make and can be enjoyed for any meal. The key to a perfect baguette sandwich is in the bread; it should be crispy on the outside and soft on the inside. The other ingredients are up to you, but a few classic combinations include ham and ….