To use coconut milk in your Alfredo sauce, heat 1 cup of coconut milk in a saucepan until it comes to a boil, then reduce the heat and let it simmer for 5 minutes, stirring occasionally. Half-and-half. Half-and-half is a mixture of milk and cream and can replace heavy cream in alfredo sauce.May 9, 2013 ... 1/2 cup of half and half will work too! If you have cream but not evaporated milk, 2% or whole milk will absolutely work instead. I go for ...Go To Recipe. 6. Italian Soda. Italian soda is a sweet and fun drink made of soda water and flavored syrup, with a splash of half-and-half to mellow it out and add a hit of creaminess. These tasty drinks are quick and simple to make, and you can use pretty much any flavor of syrup that you want – the sky’s the limit!To make a slurry, combine cornstarch and equal parts water in a pot. Continue whisking over high heat until the cornstarch has fully incorporated, and then thicken the sauce with more whisking. If the butter is oily, add a little more pasta water if necessary. To make the cheese, melt the butter in a pan.Prepare pasta according to package instructions to al dente (just a little crunch in the center) While the pasta is cooking, season the chicken on both sides with salt and pepper. In a 12 inch skillet over medium high heat add olive oil. Place seasoned chicken in the pan and cook for 5-7 minutes on each side.Yes, you can substitute half and half for heavy cream in Alfredo sauce. It will result in a lighter, less rich sauce, but it is a great option for those looking to cut back on calories and fat. 3. How does using half and half affect the taste of Alfredo sauce? Using half and half in Alfredo sauce will result in a lighter, slightly less rich ...Combine half-and-half, pesto, butter, garlic powder, salt, and pepper in a skillet over medium-low heat. Cook and stir until hot, about 8 minutes. By Alyssa Rivers. on May 02, 2023. 4.91 from 707 votes. Jump to Recipe Jump to Video. This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. This is the most creamy and delicious homemade alfredo sauce that you will ever make! If you’re a fan of Italian cuisine, chances are you’ve indulged in the rich and creamy goodness of Alfredo sauce. This delectable sauce, typically served with pasta, is loved by ma...Add to skillet and cook, flipping once, until cooked through, about 3-4 minutes per side. Let cool before dicing into bite-size pieces. Melt butter in the skillet over medium heat. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in chicken broth and milk, and cook, whisking constantly, until incorporated, about 1-2 minutes.Don't burn the sauce - like any sauce that is not stirred, it can be easy to stick to the bottom of the pan. Make sure to stir frequently. Let cheese reach room temperature - room temperature cheese has a heightened flavor and helps melt faster. Use a whisk - whisks help break up clumps.Melt some butter (equal to about 1/8 the amount of half-and-half you're using) and whisk (and we mean WHISK!) it into the half-and-half until it starts to build volume. It may not taste exactly like actual whipped cream, but it’s certainly an acceptable substitute in a whipped cream emergency. And hey, we've all been there.3. Drain the tortelloni and mix with Alfredo sauce and black pepper. 4. Place half of the chicken slices over the Alfredo mixture. 5. Sprinkle with Parmesan cheese and cover with foil. 6. Bake in the preheated oven for ten minutes, or until chicken is cooked through and cheese is melted. best alfredo sauceHalf and half and heavy cream can both be used in pasta dishes. The difference between the two products is half and half includes equal parts milk and cream while heavy cream is cream only. Additionally, half and half and heavy cream have different levels of milk fat. While half and half has only 10.5-18% milkfat, cream must contain at …If you’re a fan of creamy pasta sauces, chances are you’ve indulged in a rich and decadent plate of fettuccine Alfredo at some point. This classic Italian dish is known for its vel...In this video I share how to make easy olive garden style alfredo sauce recipe. This is a easy pasta sauce recipe for homemade alfredo sauce with half and ...Find how to make half-and-half Alfredo sauce for a creamy plate of pasta in less than 15 minutes and using only 4 simple ingredients. For an even …Instructions. In a large dutch oven on medium heat, whisk together the butter, cream cheese, garlic, salt and pepper until smooth and creamy (the cream cheese needs to be softened or this will take a long time). Slowly whisk in the milk until smooth. Whisk in the grated parmesan cheese and cook for 3-4 minutes until thickened.Ingredients: 1 cup half and half 1/2 cup grated Parmesan cheese 2 tablespoons unsalted …Pour the warm butter/cream mixture over the top. Step. 4 Drain the pasta and immediately pour it into the bowl. Toss a couple of times, then sprinkle in the other half of the parmesan. Toss to combine, thinning with pasta water if necessary. Step. 5 Serve immediately as a main course or accompaniment to meat or salad.Add shallot and cook, stirring frequently, until softened. 1 shallot. Reduce heat to low and gradually whisk in heavy cream until combined. Stir frequently until thickened (mixture will coat the back of a spoon. 1 ¼ cup (296 ml) heavy cream. Add parmesan, salt, pepper, and nutmeg and stir well until cheese is melted.AI startup Anthropic explains its approach to training text-generating AI models, dubbed 'constitutional AI.' Anthropic, a startup that hopes to raise $5 billion over the next four...Add shallot and cook, stirring frequently, until softened. 1 shallot. Reduce heat to low and gradually whisk in heavy cream until combined. Stir frequently until thickened (mixture will coat the back of a spoon. 1 ¼ cup (296 ml) heavy cream. Add parmesan, salt, pepper, and nutmeg and stir well until cheese is melted.Sep 10, 2019 · Boil the fettuccine according to package instructions. As the water preheats, begin the sauce. Melt the butter in a large saucepan over medium heat. Add the garlic and cook for one minute. Whisk in the flour and cook for 1 minute, stirring continuously. Add the heavy cream in splashes, stirring continuously. Creamy alfredo sauce is a rich and delicious sauce made of a combination of cream, butter, and parmesan cheese. It is often used to enhance a variety of Italian dishes such as pasta and pizza. To make alfredo sauce, butter and cream are melted together in a saucepan on low heat and then parmesan cheese is slowly and gradually …Substitutes like whole milk or half & half will result in a thinner, less creamy texture. Stick to heavy cream for the best results. If you have leftover cream from this recipe, consider using it in a mug of rich Hot Chocolate, … By Alyssa Rivers. on May 02, 2023. 4.91 from 707 votes. Jump to Recipe Jump to Video. This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. This is the most creamy and delicious homemade alfredo sauce that you will ever make! Sep 12, 2023 ... "Generally, heavy cream is reduced by half to make an Alfredo sauce. If you want an even thicker, richer sauce, you can triple reduce it ...Boil the fettuccine according to package instructions. As the water preheats, begin the sauce. Melt the butter in a large saucepan over medium heat. Add the garlic and cook for one minute. Whisk in the flour and cook for 1 minute, stirring continuously. Add the heavy cream in splashes, stirring continuously.Heavy whipping cream will also give you a thicker sauce but nothing is lost using Fat Free Half & Half. The sauce will thicken if you let it cool slightly. Try ...Directions. Melt butter with lemon peel, garlic, and white pepper in a saucepan over medium-low to low heat. Add cream cheese and half-and-half; cover and and let heat slowly, whisking to combine. Add Parmesan cheese. Stir occasionally with a whisk until cheese is melted and the sauce is an even consistency, about 30 minutes.Preheat oven to 350°F. Mince garlic and shallots. Heat pan, when pan ... chicken. Add the half bag of frozen peas, tarragon, ... add the mushroom alfredo sauce with the Parmesan and Romano, ... cheese and bread crumbs.Apr 21, 2020 ... You may use half and half but it may be a thinner consistency. This is also known as heavy whipping cream. Parmesan cheese - this adds a ...Melt butter in a large skillet over medium heat. Add garlic and red pepper flakes, and cook, stirring frequently, until fragrant, about 1-2 minutes. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk and half and half. Cook, whisking constantly, until thickened, about 2-4 minutes.Ingredients: 1 cup half and half 1/2 cup grated Parmesan cheese 2 tablespoons unsalted … STEP 1. Combine all ingredients except Parmesan and bacon in 1-quart saucepan.Cook over medium heat, stirring constantly, 2-3 minutes or until butter is melted. Stir in bacon; remove from heat. half and half, freshly grated Parmesan cheese, fresh chopped parsley and 12 more Truffle & Parmesan Fettuccine Alfredo eat drink play la truffle butter, butter, grated Parmesan cheese, fettuccine, heavy whipping cream and 5 moreWe’re tackling a much needed kitchen remodel on a budget in an older home by repairing and painting the existing cabinets and replacing the countertops. Expert Advice On Improving ...Dec 6, 2023 · Add parmesan cheese and stir till smooth. Season to taste with salt and pepper. Simmer: Melt butter in a medium saucepan, add the cream and bring the mixture to a simmer. Cook, whisking often, for 5 minutes. Flavor: Add the minced garlic, and cook for another minute. Melt butter in a large skillet over medium heat. Add garlic and red pepper flakes, and cook, stirring frequently, until fragrant, about 1-2 minutes. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk and half and half. Cook, whisking constantly, until thickened, about 2-4 minutes.Turn heat to low and add parmesan cheese, whisking until smooth. Season with salt and pepper to taste. Add pasta and toss to coat. Season shrimp with salt and pepper. Melt 1 tablespoon butter or oil in a large skillet over medium high heat. Add shrimp and cook, stirring occasionally, until pink, about 2-3 minutes.When it comes to creating a delicious homemade alfredo sauce, choosing the right ingredients is key. While there are many variations and tweaks you can make to suit your personal t...Add butter and garlic to a saute pan and heat over low heat. Allow to cook until the butter is infused with the garlic, about 5 minutes. Add 1 cup of heavy cream, stir, and allow to come to a simmer. Increase heat to medium, if …Cook butter, whipping cream, parmesan cheese and parsley in a separate pan. Add seasonings. 3. In large skillet melt butter and olive oil. Add shrimp in a single layer and saute` until pink on bottom side. Turn over and cook an additional 1-2 minutes. 4. Mix together equal parts of marinara and Alfredo sauce.Alfredo sauce can be made with milk, half and half, cream or even buttermilk. Use the dairy you used to make it to thin the thickened sauce and pasta. Reheating in the microwave: To reheat in the microwave place the alfredo sauce with or without pasta in a microwave safe bowl and add about ¼ cup of milk, half and half or …Alfredo sauce with half and half can be made if you don't have any cream on hand. It will be just as creamy and delicious as any of my other homemade alfredo sauce recipes. Alfredo Sauce with buttermilk. Alfredo sauce made with buttermilk is surprisingly delicious. The tangy flavor from cultured buttermilk blends perfect with the nutty flavor ...AI startup Anthropic explains its approach to training text-generating AI models, dubbed 'constitutional AI.' Anthropic, a startup that hopes to raise $5 billion over the next four...Add tortellini. Boil 3 minutes. use a slotted spoon to remove from the pot or strain and reserve the pasta liquid for later. In a large skillet over medium heat, melt the butter. Stir in garlic for 1 minute til fragrant. Sprinkle flour over the melted butter and garlic and stir until a paste forms.1. Cook pasta according to package directions; drain well. 2. Meanwhile, in a large skillet over medium heat, melt butter. Add garlic and sauté for about one minute until aromatic. 3. Stir in 3/4 cup of cream or half and half, and cook over medium heat for 2-3 minutes, stirring constantly, until mixture begins to thicken. 4.Cream works best for Alfredo sauce, but half-and-half will work in a pinch. Note that it will make a thinner, less decadent sauce. Make a garlic Alfredo sauce by adding two finely minced or grated garlic …Instructions. Bring a medium pot of salted water to a boil and cook fettuccine according to package instructions. Drain and set aside. When your pasta is nearly finished cooking, in a small pot, melt butter. Stir in half and half/milk/cream, garlic powder, optional dried parsley, salt, pepper, and cayenne.If you have money concerns ahead of your upcoming move, then Budget Van Lines could be the solution for you. Read our review to learn more about them. Expert Advice On Improving Yo...The aim of Zebra Labs is to "create intellectual property that's deeply integrated with content" and "run virtual idols like celebrities." In June, Chinese pop-punk singer Wowkie Z...Apr 3, 2018 · Melt butter in a large skillet over medium heat. Add garlic and red pepper flakes, and cook, stirring frequently, until fragrant, about 1-2 minutes. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk and half and half. Cook, whisking constantly, until thickened, about 2-4 minutes. When the pan is warm, add ½ cup of butter and stir until melted. Sieve in your wheat flour and combine with the butter. When fully combined, your mixture should have a paste consistency. Add in one cup of milk and stir until mixture is smooth. Then add a second cup of milk and repeat the mixing process. 200 ml half-and-half cream; 50 g parmesan; 20 g butter, unsalted; Salt and freshly ground black pepper to your taste. How to make homemade Alfredo sauce: Half-and-half cream should be at room temperature for the recipe. Take it out of the fridge in advance and let it sit on the counter at least for half an hour. Assemble the casserole. Remove the pasta from heat and stir in the chicken, broccoli, and some parmesan. Pour half into a 9×13 prepared baking dish and sprinkle evenly with mozzarella. Add the remaining pasta on top, then add the remaining cheese. Bake. Cover with foil and bake for 10-15 minutes.In a large saucepan, melt butter over medium heat. Increase the heat a bit to medium-high and add 1 cup heavy whipping cream. Bring the sauce to a gentle boil, then reduce the heat to medium-low and simmer for about 10 minutes. As it simmers, the sauce will start to thicken. Stir in salt and black pepper to taste, parsley, and grated garlic.Compensating for a lack of half and half involves milk and a prominent refrigerator occupant …How to make it. In a large pot of boiling salted water cook the fettuccine al dente. in a medium pan add 1/2 the butter, 1/4 cup Parmesan cheese and 1/2 -1 ladle of hot reserved pasta water (about 3-5 tablespoons). On low medium heat, simmer and whisk together to make a cream. Half the butter and Parmesan melted together.If you’re a fan of Italian cuisine, chances are you’ve indulged in the rich and creamy goodness of Alfredo sauce. This delectable sauce, typically served with pasta, is loved by ma...How to make pasta sauce with half and half. Pour about 4 cups of water into a medium pot and turn the stove to medium-high heat. When the water is boiling, add a teaspoon of salt and the pasta. Cook over high heat for about seven minutes. Then drain the excess water over a colander, and return the pasta to the pot.Start cooking pasta. In frying pan, combine half and half, Parmesan, garlic, salt and pepper with melted butter. Mix thoroughly and turn the heat up to medium (just hot enough to begin melting cheese). Pasta should be nearly done by now; drain and pour into frying pan with sauce ingredients. Toss together and serve immediately.Prepare pasta according to package instructions to al dente (just a little crunch in the center) While the pasta is cooking, season the chicken on both sides with salt and pepper. In a 12 inch skillet over medium high heat add olive oil. Place seasoned chicken in the pan and cook for 5-7 minutes on each side.You want to use dairy with a decent amount of fat — like heavy cream or half-and-half — because it gives the sauce its richness and smooth texture, so it is best not to substitute milk. Just before serving, you’ll stir in …Melt butter in a non-stick straight edged sauté pan (or similar pan) over medium low heat.*. Once melted, add in garlic, Italian seasoning, dried basil, salt, and pepper and cook, whisking constantly, for 30 seconds. Slowly whisk in the heavy cream. Bring to a simmer, and simmer for 5 minutes, whisking constantly.Cook the Shrimp : While the pasta cooks, rinse and pat dry the shrimp with a paper towel. Season shrimp with salt and pepper. Melt some of the butter in a large saucepan or skillet skillet over medium heat Add the shrimp in a single ayer and cook for about 2-3 minutes per side.How to Make Homemade alfredo sauce – Step by Step Photos. Melt 2 Tablespoons of butter in a medium saucepot over medium heat. Add 2 minced garlic cloves and saute for two minutes or until the garlic becomes fragrant. Whisk in 1 cup of heavy cream, 1/2 teaspoon of Italian seasoning, 1/2 teaspoon of salt, and 1/2 teaspoon of …Heat butter in a large skillet over medium-high heat. Add the shrimp and tomatoes, and season with salt and pepper to taste. Cook for 2 minutes, then add the garlic and cook for a further minute until shrimp starts to change colour and garlic is fragrant. Reduce heat to low-medium heat. Add pesto, half & half (or heavy cream) and half of the ...How to make pasta sauce with half and half. Pour about 4 cups of water into a medium pot and turn the stove to medium-high heat. When the water is boiling, add a teaspoon of salt and the pasta. Cook over high heat for about seven minutes. Then drain the excess water over a colander, and return the pasta to the pot.Instructions Preparation on Alfredo Sauce With Half And Half 1. Melt the butter 2. Sauté the …Bottom Line. Half-and-half is made by combining equal parts milk and heavy cream, while heavy cream is made from collecting the milk fat that separates and floats to the top of fresh milk before it's homogenized. Both are used to add creaminess to many recipes, from ice cream to soups. You can substitute one for the other in many …Compensating for a lack of half and half involves milk and a prominent refrigerator occupant …The higher fat content also prevents half and half from whipping or steaming, as well as milk. So, while half and half can add richness and body to some dishes, milk is still best for most baking and cooking needs. For the creamiest sauces and pancakes, go ahead and make the swap. But for lighter cakes and breads, stick with regular milk.The mixture will thicken upon cooking. 2. Milk + Corn Starch. If you don’t have half and half, you can use whole milk as a substitute for heavy cream in pasta dishes. To replace 1 cup of heavy cream, whisk 2 tablespoons of cornstarch with 1 cup of COLD milk until smooth. Use just as you would heavy cream.Keep adding milk 1/2 cup at a time, whisking after each addition until smooth. Once you’ve added all of the milk, whisk continually until bubbly and cook for 5 more minutes. Turn off the heat and add in your parmesan cheese, salt, pepper, and parsley. Whisk together until smooth and serve over pasta immediately.While whipping cream generally does well at a simmer, you should only warm half-and half as you whisk or stir it into the sauce. You may even remove the sauce from heat and add half-and-half as a final step before serving. Adding a few teaspoons of cornstarch, arrowroot powder or potato starch to the half-and-half before incorporating it into ...Sep 12, 2023 ... "Generally, heavy cream is reduced by half to make an Alfredo sauce. If you want an even thicker, richer sauce, you can triple reduce it ...Aug 12, 2018 ... Toss alfredo sauce with fettuccine pasta and add half of the parmesan cheese. Once it is tossed, garnish with the remaining parmesan cheese ...Cook pasta 3 minutes less than time according to package instructions. Add broccoli and continue cooking for the remaining 3 minutes. Drain and keep warm. Meanwhile, toss chicken with flour, salt and pepper in a medium bowl. Heat 2 teaspoons oil in a large non-stick skillet over medium-high heat.The Insider Trading Activity of Savas Zachary E. on Markets Insider. Indices Commodities Currencies StocksPour in the half-and-half and let melt together, stirring frequently. Add salt and pepper. Spoon out the garlic and discard. Stir in the Parmesan cheese and stir until smooth. Mix in the drained noodles, the shredded chicken, and the spinach. Stir to combine and let cook for 1-2 minutes until everything is well coated and the spinach has wilted ...Instructions. In a large dutch oven on medium heat, whisk together the butter, cream cheese, garlic, salt and pepper until smooth and creamy (the cream cheese needs to be softened or this will take a long time). Slowly whisk in the milk until smooth. Whisk in the grated parmesan cheese and cook for 3-4 minutes until thickened.You want to use dairy with a decent amount of fat — like heavy cream or half-and-half — because it gives the sauce its richness and smooth texture, so it is best not to substitute milk. Just before serving, you’ll stir in …We’re tackling a much needed kitchen remodel on a budget in an older home by repairing and painting the existing cabinets and replacing the countertops. Expert Advice On Improving ...
When substituting half and half for heavy cream in Alfredo sauce, there are some important considerations to keep in mind. Due to its lower fat content, using only half and half may result in a thinner sauce with less richness compared to the original recipe. To compensate for this difference, it is recommended to add butter or oil to the sauce .... Best ecommerce platform
freshly grated Parmesan cheese, half and half, fettuccine pasta and 7 more Pork Fettuccine Pork vegetable oil, black pepper, blue cheese, parsley, green onions and 6 morePrepare the Pasta: Bring a large pot of salted water to a boil. Cook your fettuccine pasta al dente according to the directions on the package. Make the Sauce: Melt the butter and cream together in a saucepan, Be sure to remove the pan from the heat before stirring in the cheese, then season the sauce with pepper.Melt butter, then stir in minced garlic cloves. Cook about 1 minute or until garlic is soft and fragrant, stirring constantly. Slowly add the heavy cream to the saucepan, whisk until cream comes to a boil. Reduce heat and simmer about 3-5 minutes or until it starts to thicken.Marina Bay Sands Pool in Singapore is among the highlights not to miss when staying at Marina Bay Sands. Here's what you need to know about the infinity pool. By: Author Kyle Kroeg...Drain the pasta and set aside, reserving up to 1 cup pasta water. To make the sauce, melt the butter in a large skillet over low heat. Add the flour, increase the heat to medium, and whisk them together. Let this mixture cook for 2 minutes, or until the flour becomes a light golden color.Add tortellini. Boil 3 minutes. use a slotted spoon to remove from the pot or strain and reserve the pasta liquid for later. In a large skillet over medium heat, melt the butter. Stir in garlic for 1 minute til fragrant. Sprinkle flour over the melted butter and garlic and stir until a paste forms.Zoodles,or zucchini noodles, are a fresh alternative to pasta and a creative way to eat more veggies. This savory recipe pairs them with a creamy, dairy-free avocado Alfredo sauce ...Reserve a cup of water for later. Combine sauce ingredients: In the same large skillet, combine heavy cream, butter, garlic, and cheese. Stir sauce over medium-low heat until it is smooth. Toss all ingredients together: Place pasta, broccoli, and chicken back into the sauce. Toss everything together until well combined.To make a cornstarch slurry, whisk together equal parts of cornstarch and water—about 2 tablespoons of each. From there, add 1 to 2 teaspoons at a time. Start by whisking just 2 teaspoons of the slurry into the sauce, let it come to a boil, which will activate the starch, and then add more if needed. Was this page helpful?Aug 23, 2023 · Stir in flour, increase heat to medium, and whisk until the mixture turns a light golden color, about 2 minutes. Gradually whisk in half-and-half, followed by granulated garlic and salt. Bring the mixture to a simmer, whisking continuously. Once it begins to simmer, stir in grated parmesan cheese until melted. Prepare pasta according to package instructions to al dente (just a little crunch in the center) While the pasta is cooking, season the chicken on both sides with salt and pepper. In a 12 inch skillet over medium high heat add olive oil. Place seasoned chicken in the pan and cook for 5-7 minutes on each side.Apr 14, 2021 ... Half Baked Harvest. ©2024 Half Baked Harvest LLC. HALF BAKED HARVEST and the HBH Logo are trademarks of Half Baked Harvest LLC. All rights ...Feb 16, 2024 · Once heavy cream is hot, whisk in sour cream, Parmesan cheeses, salt, and pepper. Lower heat to medium-low and gently stir until grated cheese starts to melt. Keep cooking over medium-low heat for about 5 minutes, stirring often. Once sauce is ready mix it with cooked pasta. Sep 15, 2023 · Add in 1 cup parmesan cheese and mix until melted and combined. Bring to a simmer on low heat. Cook for 3-5 minutes until the sauce starts to thicken. Remove from heat. Combine noodles and sauce. Use tongs to toss the cooked and drained fettuccine noodles with the homemade alfredo sauce in a large bowl. Apr 28, 2018 · Heat olive oil in a large stockpot or Dutch oven over medium heat. Season chicken with salt and pepper, to taste. Add chicken to the stockpot and cook until golden, about 2-3 minutes; set aside and keep warm. Melt butter in the stockpot. Add shallot, and cook, stirring frequently, until translucent, about 2 minutes. Step 3: Melt the cheese, add spices and remaining half and half. While continually whisking, stir the sauce until the cheese is nearly melted. Add the pepper, garlic salt and nutmeg. Lastly, add the last of the half and half and whisk about one minute longer until smooth. For a thinner sauce add more half and half. Sep 12, 2023 ... "Generally, heavy cream is reduced by half to make an Alfredo sauce. If you want an even thicker, richer sauce, you can triple reduce it ...Africa's biggest company, Naspers, plans to launch in South Africa and in other emerging markets before Netflix does. When it eventually launches in South Africa, the popular video...While continually whisking, stir the sauce until the cheese is nearly melted. Add the pepper, garlic salt and nutmeg. Lastly, add the last of the half and half and whisk about one minute longer until smooth. For a thinner sauce add more ….